Our truffle honey, produced in Piedmont - the spiritual home of truffles - combines shavings of Piedmont black truffle with very delicate Italian wildflower honey to ensure the truffle flavor stands out.
Truffle honey is a very versatile specialty that can be used in many ways and on a variety of recipes, from cheese accompaniments to desserts and main courses, making it an essential ingredient for elevating any dish, delicious.
Truffle honey is a must have for any food lover or cook.
Wildflower honey, Black summer truffle, Natural flavouring
The artisan who made it
Gran Cucina has its root in a farm at the beginning of the XIX century. After buying a farm, the great grand father of the current generation started growing vegetables whilst the great grand mother started preparing local delicacies using their own grown products. Within a few years the reputation went outside the village, they started to supply nearby cities and villages. The family got bigger and so more help came.
Now, more than a century after, the same family and the same recipes are followed, using only the best local produces, including the very famous Alba truffle which is used in many products, from extra virgin olive oil to truffle honey to truffle butter.
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