Made with locally produced Piedmont butter and Alba white truffle, our salted truffle butter with white truffle shavings is perfect for crostini, bruschetta or as an appetizer. Whilst the unsalted version excels in cooking, this salted truffle butter is delicious to spread some over warm crostini or fresh bread.
Butter, White Truffle (Tuber Magnatum Pico), Salt, Natural Flavouring
The artisan who made it
Gran Cucina has its root in a farm at the beginning of the XIX century. After buying a farm, the great grand father of the current generation started growing vegetables whilst the great grand mother started preparing local delicacies using their own grown products. Within a few years the reputation went outside the village, they started to supply nearby cities and villages. The family got bigger and so more help came.
Now, more than a century after, the same family and the same recipes are followed, using only the best local produces, including the very famous Alba truffle which is used in many products, from extra virgin olive oil to truffle honey to truffle butter.
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