Why we love it
There are many Gavi wines, but this single vineyard Gavi di Gavi belong to a league of its own, one of the finest and most elegant wines you'll ever taste. A Gavi di Gavi unlike any you’ve tasted before, a beautiful white wine, perfect for sipping or pairing with refined dishes.
Obtained from carefully handpicked Cortese grapes from the estate’s oldest vineyard, located in the heart of the Gavi DOCG appellation in Rovereto, this Gavi di Gavi surpasses the rest with its elegance, finesse, structure, and mineral finish. The wine opens with a complex, fruity bouquet featuring distinct apple notes, fresh and invigorating. On the palate, the wine is full with great structure, perfectly balanced, with a long, mineral finish. This is a wine that demands to be enjoyed.
This single vineyard Gavi di Gavi highlights the true potential of the Cortese grape and the crucial role of terroir. When carefully tended and expertly crafted by a skilled winemaker, grapes will produce exceptional wines, great wines are made in the vineyard. This is a Gavi di Gavi that will reveal its full potential over time, this wine is made only in the best vintages and in limited quantities.
Serving temperature is 10 degrees.
The artisan who made it
The I Moncalvi winery is now run by Mauro, the current generation, and Mauro is very passionate about his wines. The vineyards, mainly Cortese used to make Gavi but also a bit of Barbera and Dolcetto, are located in the heart of the Gavi area, in the province of Alessandria, in Piedmont, and are between twenty and fifty years old and together with the location, produce wonderful, high quality wines different from the others in the area. Mauro is so devoted to making the best wines he can, that he only uses the very best grapes to produce them, the remaining are usually sold to nearby wineries.
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An amazing Gavi di Gavi, like no Gavi I tasted before, elegant, fresh, with a mineral finish. A wine to be enjoyed