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Almond Cantucci, Leonardo (150gr)

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Why we love it

Handcrafted cantucci made with natural simple ingredients by an historic Florentine "forno", bakery, following the original recipe kept by the Santi family and made fragrant and soft thanks to the secret ingredient.

The Tuscan tradition wants cantucci dunked into a Vin Santo, but that can also be enjoyed with an afternoon tea or coffee or as a mid-morning snack, these cantucci are simply delicious.

Almonds 25%, Sugar, Soft Wheat Flour, Fresh Eggs, Butter, Raising Agent (diphosphates, sodium carbonates)



The artisan who made it

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