Why we love it
Experience the bold, earthy aroma of Black Truffle Oil, expertly crafted in Piedmont, Italy, home of the legendary Alba truffle. This gourmet oil is made by infusing high-quality Italian extra virgin olive oil with finely shaved real black truffles, resulting in a rich, aromatic condiment packed with savoury umami depth.
Highly concentrated and intensely flavourful, just a few drops of this luxurious oil can transform a dish. Use it as a finishing touch for risotto, fresh pasta, grilled meats, roasted vegetables, or seafood. It’s also perfect on bruschetta, pizza, mashed potatoes, or elegant appetizers for instant gourmet flair.
Unlike oils meant for cooking, our truffle oil is designed for drizzling, preserving its powerful truffle aroma and deep, complex flavour.
Made in Piedmont with real black truffle and extra virgin olive oil, it’s an essential addition to any gourmet pantry, beloved by chefs, food lovers, and home cooks alike.
Extra Virgin Olive Oil, Summer Truffle 1%, Flavouring
The artisan who made it
Gran Cucina has its root in a farm at the beginning of the XIX century. After buying a farm, the great grand father of the current generation started growing vegetables whilst the great grand mother started preparing local delicacies using their own grown products. Within a few years the reputation went outside the village, they started to supply nearby cities and villages. The family got bigger and so more help came.
Now, more than a century after, the same family and the same recipes are followed, using only the best local produces, including the very famous Alba truffle which is used in many products, from extra virgin olive oil to truffle honey to truffle butter.
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