Our Black Truffle Oil is produced in Piedmont, the spiritual home of the world-renowned Alba truffle, where finely shaved black truffles is infused in delicate Italian extra virgin olive oil with to create an oil bursting with rich, earthy aroma and deep, savoury notes that capture the true flavour of the black truffle.
Highly concentrated in flavour, just a few drops of this luxurious black truffle oil are enough to elevate any dish. Whether you're finishing a creamy risotto, dressing fresh pasta, enhancing grilled meat or fish, or drizzling over bruschetta or pizza, this gourmet oil adds an indulgent touch to every recipe.
Extra Virgin Olive Oil, Summer Truffle 1%, Flavouring
The artisan who made it
Gran Cucina has its root in a farm at the beginning of the XIX century. After buying a farm, the great grand father of the current generation started growing vegetables whilst the great grand mother started preparing local delicacies using their own grown products. Within a few years the reputation went outside the village, they started to supply nearby cities and villages. The family got bigger and so more help came.
Now, more than a century after, the same family and the same recipes are followed, using only the best local produces, including the very famous Alba truffle which is used in many products, from extra virgin olive oil to truffle honey to truffle butter.