Truffle Butter, Gran Cucina (70gr)

Our truffle butter, produced in Piedmont - the spiritual home of truffles - combines locally produced butter with shavings of fresh Piedmont black truffle.

This rich, intensely flavored truffle butter is very versatile, perfect for stirring into pasta, spreading over warm crostini, or enhancing any recipes, from simple scrambled eggs to complex dishes, it adds a burst of flavor, making every dish delicious.

Truffle butter is a must have for any food lover, cook or chef.

Gran Cucina has its root in a farm at the beginning of the XIX century. After buying a farm, the great grand father of the current generation started growing vegetables whilst the great grand mother started preparing local delicacies using their own grown products. Within a few years the reputation went outside the village, they started to supply nearby cities and villages. The family got bigger and so more help came.

Now, more than a century after, the same family and the same recipes are followed, using only the best local produces, including the very famous Alba truffle which is used in many products, from extra virgin olive oil to truffle honey to truffle butter.