Discover the true essence of Italian Sambuca, a globally celebrated liqueur with a rich heritage and unparalleled versatility. Our Sambuca stands apart, crafted with the original, time-honored recipe, using only four essential ingredients: star anise, pure neutral spirit, sugar, and pristine water. We proudly maintain an alcohol content of 40%, delivering a robust and authentic flavor profile, free from artificial flavorings and excessive sweetness that often characterize cheaper, mass-produced alternatives.
Made following the traditional Italian recipe, ensuring an authentic Sambuca experience, our Sambuca is made with only 4 ingredients: star anise, neutral spirit, sugar, and water are used, no artificial additives and unlike commercially produced options that mask inferior taste with artificial flavors and excessive sugar, our Sambuca delivers a genuine, rich anise flavor.
Savor it neat, chilled, over ice, or as a "caffè corretto" in your espresso.
The resurgence of cocktail culture has propelled Sambuca into the spotlight as a sought-after ingredient, adding a distinctive anise note to innovative concoctions.
Beyond beverages, Sambuca enhances a variety of Italian recipes, from classic desserts like tiramisu to savory main courses. Explore our
recipes section for culinary inspiration.
For true Sambuca aficionados, our 1-liter bottle ensures you have ample supply to enjoy this exceptional liqueur.
Under the current generation, the Liquorificio, distillery, Morelli, originally called the Antica Grapperia Toscana, has been going from strength to strength, producing liqueurs and spirits of the highest quality. The credo of this Tuscan distillery is the belief in using only the best natural ingredients for its products and using the family recipes they have used for centuries that have resulted in them winning a large number of awards, not only for their grappa, but also for their delicious liqueur.