Discover the true essence of Italian Sambuca, a renowned liqueur celebrated worldwide for its bold flavor, rich history, and exceptional versatility. Our Sambuca is handcrafted using a time-honored Italian recipe, preserving its authentic character and premium quality.
Made with just four pure ingredients—star anise, neutral spirit, sugar, and pristine water—our Sambuca contains no artificial additives, flavorings, or unnecessary sweetness. With a robust 40% alcohol content, it offers a genuine and balanced anise flavor that stands out from mass-produced, overly sweet alternatives.
Why Choose Our Sambuca? Authentic Italian recipe, only four essential ingredients, no artificial flavors or sweeteners. Enjoy our traditional Sambuca neat, chilled, over ice, or as a delicious “caffè corretto” with espresso.
As the cocktail culture continues to thrive, Sambuca is making a strong comeback as a versatile spirit in creative mixology, adding a unique anise note to modern cocktails.
Sambuca isn't just for sipping. It also enhances a variety of Italian recipes, from indulgent desserts like tiramisu to flavorful main courses. Explore our
recipes section for new and exciting ways to use Sambuca in your kitchen.
For true Sambuca lovers, our 1-liter bottle provides the perfect supply for both sipping and cooking.
Under the current generation, the Liquorificio, distillery, Morelli, originally called the Antica Grapperia Toscana, has been going from strength to strength, producing liqueurs and spirits of the highest quality. The credo of this Tuscan distillery is the belief in using only the best natural ingredients for its products and using the family recipes they have used for centuries that have resulted in them winning a large number of awards, not only for their grappa, but also for their delicious liqueur.
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